This recipe yields: 50 servings
1 serving is 1 table spoon

Ingredients:

  • 1tsp of Black peppercorn
  • 1 tsp of pink peppercorn
  • 1 tsp of white peppercorn
  • 1 tsp of Green peppercorn
  • 4 tsp of Fenugreek Seeds
  • 4 tsp of coriander seeds
  • 4 tsp of Yellow Mustard seeds
  • 4 tsp of Black Mustard seeds
  • 4 tsp of Turmeric spice
  • Ninja Blender, or another powerful blender
  • 500 milliliters extra virgin olive oil
  • 1 lime quarter
  • 3 cloves garlic (approximately 3 grams)
  • 1 tablespoon fresh ginger (sliced )
  • Rosemary ( 2 steams)

Instructions:

  1. Preparation:

    • Take a container from the blender and feel it with listed spices
    • Screw on the lid and turn on blender on the blend mode, mill it for 60 seconds
    • Take a 750ml bottle and sterilize it in the 100 degrees Celsius heated oven  for 20 minutes
    • Cut the lime into 2 halves and then one half into two quarters. Put one quarter into the bottle
    • Put herbs into the bottle
    • Follow with the garlic and ginger
    • Add 5 tsp of 10 spice that you have just grinded 
    • Pour Olive oil and close it with the cork 
    • Put bottle on the shelf and leave it for 2 weeks

Enjoy

Bon Appetit

NUTRITIONAL FACTS

Nutrition Facts
Per 1 table spoon (50 tbsp)

Amount % Daily Value*
Calories 123
Total Fat 21g 32%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 7mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

This 10 Spice & Herbs Infused Olive Oil is a sensational culinary masterpiece that elevates the humble olive oil into a powerhouse of flavor and health benefits. This extraordinary infusion combines the finest extra virgin olive oil with a dynamic blend of ten meticulously selected spices and herbs, including black, pink, white, and green peppercorns, fenugreek seeds, coriander seeds, yellow and black mustard seeds, turmeric spice, fresh ginger, garlic, rosemary, and a hint of lime zest.

This infused oil delivers an exhilarating taste journey. The variety of peppercorns introduces a multi-dimensional spiciness, from the robust heat of black pepper to the mild sweetness of pink pepper. Fenugreek and mustard seeds add a nutty, earthy depth, while coriander seeds bring a citrusy brightness. The turmeric spice imparts a warm, slightly bitter undertone, complemented by the zesty tang of lime. Fresh ginger and garlic contribute a savory, pungent kick, balanced by the fragrant, piney aroma of rosemary. The result is a richly layered oil that can transform any dish into a gourmet experience.

This infused olive oil is not just about extraordinary taste; it’s a health elixir packed with powerful benefits. The anti-inflammatory properties of turmeric, ginger, and garlic help reduce chronic inflammation and promote overall well-being. The antioxidant-rich rosemary and lime zest fight oxidative stress, while the heart-healthy monounsaturated fats in extra virgin olive oil support cardiovascular health. Fenugreek seeds and ginger aid digestion, while the antimicrobial properties of garlic and ginger boost the immune system. The combined benefits of these spices and herbs create an oil that supports weight management, enhances respiratory health, and offers natural antimicrobial protection.

By incorporating 10 Spice & Herbs Infused Olive Oil into your culinary repertoire, you’re not only adding a burst of vibrant, multi-layered flavors to your dishes but also embracing a wealth of health benefits. This oil is a culinary and health revolution in a bottle, transforming ordinary meals into extraordinary experiences while nurturing your well-being.

Enjoy

Bon Appetit

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