• 35 g steel-cut oats
• 150 ml water
• 50 g farmer cheese
• 100 g light Greek yogurt
• 150 g frozen mixed berries
• 3 g chia seeds
• 3 g flaxseeds
• 4 g Brazil nut, finely chopped

DIRECTIONS

• Take oats and chia seed with flaxseed, put it into the rice cooker, poor 320 ml of water, add stevia blend and the pinch of salt.
• Turn the rice cooker on on “Rice mode”‘ or a porridge mode if it has one.
• Wait till cooked, leave it to cool a little like 15 minutes or so
• If you don’t have a rice cooker, put everything into the pot, bring it to the boil, then simmer it on the low hit till it is nice and creamy.
• Serve with yogurt, cottage cheese and berries or any other fruit
• Finish it with sliced nut on the top